Vegetables
Aubergines / Egg plant
Related items
The machine is suitable to cut lengthwise elongated and bulky vegetables (courgettes, carrots, aubergines, etc.), it is perfect also to slice potatoes, onions, peppers, firm flesh tomatoes, etc.
The machine is suitable to remove extremities with petiole from elongated vegetables such as aubergines, courgettes, carrots and peppers.
The machine is suitable to wash cut-fresh vegetable products (leafy greens like salads, spinach, basil etc. and whole/cut vegetables) and fruits or vegetables intended for preservation.
The machine is suitable to fill containers of different formats – glass, tinplate or PET – with vegetable products of proper sizes and/or shapes (olives, artichokes, cucumbers, dried tomatoes, legumes, fruits, etc.). The filling occurs by product falling from a vibrating distribution plane over the containers, that are moving in a underlaying position on a specially provided conveyor.
The machine is suitable to fill vacuum glass or metallic containers - containing vegetables or fruits - with preserving fluids such as oil, vinegar, brine, syrup. The machine is also capable to fill sauce, tomato sauce, chopped tomato and sauces containing small pieces of cooked vegetables.
The machine is suitable for continuous pasteurisation and cooling of various foodstuff contained in glass jars and bottles, tinplate cans, trays, ‘Doypack packagings’ and plastic bags, etc.
Treated products: vegetables in the form of sauces, creams, ‘pesto’, pickles, products preserved in oil, fruits, jams, juices, etc.